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The interior of Honjo restaurant, in Sheung Wan, designed by Hong Kong-based studio Charlie & Rose.

The Japanese salaryman inspires a restaurant in Hong Kong: what’s the story?

Ben McCarthy, the founder of Hong Kong-based design firm Charlie & Rose, talks about weaving a narrative through the quirky, retro-futuristic interiors of Sheung Wan restaurant Honjo

The Interpretation

“The brief was for a high-end Japanese-restaurant experience. We did a lot of work with the client on what that meant – whether they wanted a traditional, minimal Japanese restaurant or if we could look in other directions, which for us meant trying to tell a story.

“We developed a narrative around a Japanese salaryman and that image of the salaryman asleep on the train. It’s the story of what he is dreaming his life is like. Honjo is essentially his house, so there are bits of Bruce Wayne, that English-style manor house and things he might have collected travelling the world. We developed it further to bring in Japanese elements without being obvious and to move away from the typical, restrained Japanese aesthetic. We thought we’d have a bit more fun with it.

“It’s a series of rooms, and this allows us to provide people with a different experience every time they come. We tried to make it all really tactile with lots of details and things to discover. You might not notice it all the first time you are here, but hopefully you will the second or third time.”

Ben McCarthy, founder of Hong Kong-based design firm Charlie & Rose.

The Challenges

“We were trying to create a futuristic English manor in an ordinary Hong Kong building. It’s old and I just wanted to block it out, which is not something I would typically do, but in this instance, it didn’t add any value to the design. We put screens in front of the old windows, for example, so we were able to maximise light, but keep the design quite internal.”

The Highlights

“The bar is my favourite part. We were trying to do something a little different to how a bar works. It feels more residential. We don’t have the typical barman standing behind a bar at one side of the room. Here, everyone is mingling around a central bar, there’s a counter to one side and you are forced to talk to people you don’t know and bartenders are squeezing through and it’s a fun, interactive experience.”

The Takeaway

“There’s no reason any of the elements in Honjo couldn’t have their place in a cool apartment. I would choose the table from the semi-private room. We use a veneer, which is a little daggy but it’s used in a fun way – it resembles the dashboard of an old Jaguar. I like the lights, too. We custom made all the furniture and lighting; it’s something we try to do for all our projects to give them more layers.”

All of the furniture and lighting in Honjo was custom made.
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