If you want to add protein to your diet, protein powder is an excellent and convenient means to do so! The thing is, there are many different uses and types of protein powder. It can be a little overwhelming when perusing the internet and health food stores for the right one. This article can help you research all the different types of protein powder to find the perfect choice for your diet, weight, goals, and lifestyle.

1

Determine how much protein you need.

  1. On average, a person needs 0.8 grams of protein for every 2.2 pounds (1.00 kg) of body weight. For example, a person that weighs 145 pounds (66 kg) needs to consume about 52.7 grams of protein a day.[1]
    • If you are an athlete, you may need to consume more protein. According to the Academy of Nutrition and Dietetics, strength athletes should consume 1.2 to 1.7 grams of protein for every 2.2 pounds (1.00 kg).
    • Endurance athletes should consume 1.2 to 1.4 grams of protein for every 2.2 pounds (1.00 kg).
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2

Read the ingredients list carefully.

  1. In fact, there’s a huge amount of variety in the ingredients of different protein powders. After you determine how much protein you need, peruse different protein powders to see how much protein is in each powder to get a better idea of the right powder for you.[2]
    • Avoid choosing a powder that contains too much protein for your body. Excessive consumption of protein can cause dehydration and damage to your bones and kidneys.[3]
3

Choose whey protein to build muscle.

  1. Whey protein powder contains high levels of amino acids and provides a nutritious punch that helps you maintain lean muscle mass and lower blood sugar levels. Because of these nutrient-rich benefits, whey protein is the perfect option for a post-workout shake.[4]
    • For optimum results, supplement your meal with whey protein or drink a whey protein shake right after a workout.[5]
    • Keep in mind that whey protein is an animal-based protein that contains lactose, so it is not a good option for vegans or those who are lactose intolerant.[6]
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5

Choose a plant-based protein powder as another vegan option.

  1. Watermark wikiHow to Choose a Protein Powder
    Pea protein is an easy to digest alternative to products containing milk. Hemp protein is also a nutritious option that contains healthy levels of Omega-3 fatty acids. Go for brown rice protein if you’re looking for a gluten-free option![9]
    • These may not contain as many amino acids as animal-based products. Supplement them by adding whole foods like quinoa and beans to your diet.[10]
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6

Avoid protein powders with sweeteners and preservatives.

  1. Always make sure to read the ingredients label before buying a protein powder. Some powders come with a lot of unnecessary extra calories, which may not be ideal if you’re trying to lose weight. You should also check for high levels of sugar and artificial sweeteners like Sucralose, Saccharin, and Aspartame.[11] In addition, avoid protein powders containing dextrins and maltodextrins, which are sweeteners and thickeners derived from starch.[12]
    • If you want to make your protein powder tastier, opt for healthy sweeteners instead. Make a protein shake with frozen fruit and peanut butter, or add berries to your protein powder-rich oatmeal![13]
7

Pick a protein powder with an NSF certification.

  1. This means that the labeling and ingredients list are both left up to the individual manufacturer, with no regulation by an outside organization. This can make verifying the ingredients listed on the product tricky.[14] To ensure a safe and regulated product, pick a protein powder that is certified by the National Science Foundation (NSF). They are an independent organization that inspects foods to make sure that they meet optimum public health and safety standards.[15]
    • Check for an NSF "Certified For Sport" logo on the protein powder container.
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Tips

  • If you’re still growing, opt for whole foods that are rich in protein instead. Kids and teens need extra nutrients to sustain their growing bodies! Try protein-rich foods like nuts, nut butter, turkey and other lean meats, and soybeans.[16]
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About this article

Adrienne Youdim, MD
Co-authored by:
Board Certified Internist
This article was co-authored by Adrienne Youdim, MD and by wikiHow staff writer, Madeleine Criglow. Dr. Adrienne Youdim is a Board Certified Internist specializing in medical weight loss and nutrition and founder and creator of Dehl Nutrition - a line of functional nutritional bars and supplements. With 10+ years of experience, Dr. Youdim uses a holistic approach to nutrition that blends lifestyle changes and evidence-based medicine. Dr. Youdim holds a BA from the University of California, Los Angeles (UCLA) and an MD from the University of California, San Diego (UCSD). She completed her residency training and fellowship at Cedars-Sinai. Dr. Youdim holds multiple board certifications awarded by the American Board of Internal Medicine, the National Board of Physician Nutrition Specialists, and the American Board of Obesity Medicine. She is also a Fellow of the American College of Physicians. Dr. Youdim is an Associate Professor of Medicine at UCLA David Geffen School of Medicine and an Assistant Professor of Medicine at Cedars-Sinai Medical Center. She has been featured on CBS News, Fox News, Dr. Oz, National Public Radio, W Magazine, and the Los Angeles Times. This article has been viewed 240,316 times.
1 votes - 100%
Co-authors: 25
Updated: June 28, 2021
Views: 240,316
Thanks to all authors for creating a page that has been read 240,316 times.

Reader Success Stories

  • Jeanne Clendenin

    Jeanne Clendenin

    Mar 5, 2017

    "I am researching the different types of protein powders in order to purchase the correct one for a male family..." more

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