Buffalo Chicken Tenders

submitted by /u/BushyEyes
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Mango and Spicy Grilled Shrimp Tacos

submitted by /u/youngsteveo
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Grilled Eggplant

submitted by /u/Minastella
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The Complete Plant Based Recipe Cookbook - 200+ Vegan Recipes

 

7 odd foods that KILL your abdominal fat (surprising fat-fighters)

 It's probably obvious to you that foods such as donuts, cookies, and fried chicken can make you fat.  But what you might not realize is that there are certain foods most people think are "unhealthy" that can actually HELP you to get a flat stomach.  Whole eggs are one example.

One of our go-to Nutrition Specialists, Mike Geary, has a few more to show you...

=> 7 Odd foods that KILL abdominal fat (surprising fat-fighters)

Here's more of what you'll discover in this cool video:

  * at least 2 foods that you thought were "healthy" that are silently packing on more stomach fat
  * 7 surprising foods you probably thought were unhealthy that can actually HELP you to burn off stubborn abdominal fat
  * Unique combinations of exercises that are MUCH more effective for fat loss compared to traditional "cardio"
  * and lots more

The truth is that eating healthy doesn't have to be bland and boring like dry chicken breasts and broccoli all the time.  Mike will show you how to eat in a truly healthy way that also helps to balance your hormones and boost your metabolism...

>> Surprising foods for a flat stomach

Mallomars!

submitted by /u/shushyum
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Steak and Ale Pie

submitted by /u/TimSumrall
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Greek Yogurt Sauce

submitted by /u/TzuChiCultureMission
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Prawn Katsu Baos

submitted by /u/TheLuckiestDragon
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Homemade lemon bundt cake

With homemade lemon glaze and homemade lemon icing! It’s fluffy and not dry at all, If yall want the receipe, lmk !!

submitted by /u/strawb3rrydaze
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Beef Wellington

submitted by /u/Bumbleonia
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Cinnamon Rolls

submitted by /u/pangibear
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Bacon Jalapeño Sweet Potato Hash

Cast Iron goodness with a pair of eggs sunny side up

submitted by /u/zorionek0
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Mushroom-Taleggio Risotto

submitted by /u/BushyEyes
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Tôm Rim Vietnamese Caramelized Shrimp

submitted by /u/CookingToEntertain
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Turmeric Chicken Soup

submitted by /u/BushyEyes
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Beef Wellington

submitted by /u/hoosyourdaddyo
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Bindaetteok (Korean Mung Bean Pancakes) - My Favorite Meal Prep and Comfort Food

submitted by /u/stewonitwastaken
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Nutella Crinkle Cake

submitted by /u/Sweet-Savoury
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Duck Breast with Sweet Potato Puree, Veggies and Port Sauce

submitted by /u/butchec
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Scallops and Bacon with a Smoked Mackerel Beurre Blanc

submitted by /u/butchec
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Sprinkle Sugar Cookies

submitted by /u/pangibear
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Chicken Soup with Orzo and Mozzarella

submitted by /u/BushyEyes
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Christmas 🎄 Eggnog French Toast

submitted by /u/PreK-Dropout
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Chicken and Yellow Split Pea Stew

submitted by /u/BushyEyes
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Chorizo & Prawns Paella

submitted by /u/mienczaczek
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Polvorones, or Snowball Cookies (without nuts)

submitted by /u/shushyum
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Candied Walnuts with chili flakes

submitted by /u/Served_With_Rice
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White Chocolate Molasses Cookies (Recipe)

submitted by /u/sarahfreia
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Steamed Sweet Potato and Taro Cake

submitted by /u/TzuChiCultureMission
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Chicken Riggies

submitted by /u/jimboslice122
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Swedish Budapestrulle "Budapest Roll Cake" featuring a hazelnut meringue filled with whipped cream, juicy clementines and dark chocolate.

submitted by /u/dobbernationloves
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Classic Tiramisu Recipe (original Italian pizzeria recipe)

submitted by /u/Altruistic_Set_3810
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Orange Cookies 🍊🧡

submitted by /u/elisetac
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Sous Vide Chicken and Potatoes

submitted by /u/hoosyourdaddyo
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Stir Fry Supreme – Chives, cashews and Shrimp

submitted by /u/Served_With_Rice
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Polish Krokiety - Mushroom & Sauerkraut Croquettes

submitted by /u/mienczaczek
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Festive Southern Jalapeno Pimento Cheese Dip

submitted by /u/dobbernationloves
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Quick & Easy Nut Brittle

submitted by /u/pangibear
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Green Borshch

submitted by /u/CookingToEntertain
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Leftover Turkey and Pastina Soup

submitted by /u/BushyEyes
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Nasi Goreng (Indonesian Fried Rice) - My family's recipe

submitted by /u/butchec
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Clear-the-fridge Biscuits

submitted by /u/TzuChiCultureMission
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My family’s apple pie recipe

Quick background: My family is known for their pies. My mom and grandma have been baking pies for decades, and my great grandma did it before them. Baking is a huge part of how my family spends time together. Whenever they are bringing pies somewhere, like a church potluck, they get asked for the recipe over and over. They’ve both been told, many times, that they should bake pies and sell them professionally. My mom always laughs that “people don’t know what real pie is supposed to taste like anymore.” It isn’t very hard, and I promise you it’ll taste 10x better than anything you can buy from the grocery store. With that, I give you my family’s apple pie recipe as written out by my mother and transcribed by me. Please enjoy, and happy thanksgiving.

One crust: (double for 2-crust pie)

1 stick of butter 3 1/2 ice water 21/4 cu flour 1/4 tsp baking powder 1/2 tsp salt

Cut butter into flour/salt/baking powder mixture, which has been whisked together.

Dough should be buttery-colored, thoroughly mixed in. Add ice water, mix lightly with fork. Roll onto floured board.

Preheat oven to 450°.

After peeling and thinly slicing approx. 1 lb apples, add: 1/2 cup white sugar 1/2 cup packed dark brown sugar Lemon juice 1/2 tsp cinnamon 1 tsp nutmeg 1/2 tsp ground ginger Tiny pinch of salt Miniscule pinch of allspice or cloves (Careful. It’s potent!) 1/3 cup dark molasses 1/3 cup water, or less 1/4 cup flour

Mix apple mixture well so that slices are well-covered with seasoning. Add lemon. Mix. Add water, stir mixture. Add flour (which will keep mixture from being too runny.)

Put apple mixture into pie shell pricked several times with a fork. You can go ahead and make a full pie, since apples will cook down. (grease a 9-inch pie plate well.) Cover pie with a second crust, make slits in the crust to “vent,” crimp the edges.

Bake in a preheated hit oven for 10-12 minutes till pie crust “sets.” Turn oven down to 350° and continue baking for approx an hour, or until mixture bubbles out and a knife inserted into apples comes out easily.

When pie is juicing and apples are soft, it’s done.

submitted by /u/Loose_Koala534
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Festive Chocolate Hazelnut Ferrero Rocher Cake

submitted by /u/dobbernationloves
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Snickerdoodles!

submitted by /u/shushyum
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Apple Crisp Bars

submitted by /u/ferociousbutrfly
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Warm Thai Glass Noodle & Beef Salad

submitted by /u/Yummyronica
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Chicken Biryani

submitted by /u/HunterHB95
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Thai Style Fish & Prawn Curry

submitted by /u/mienczaczek
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Trinbagonian Stew Chicken

submitted by /u/baidawi
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Salsa Verde Chicken and Butternut Squash Soup

submitted by /u/BushyEyes
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Chocolate Fudge M&M Cookies (Recipe)

submitted by /u/sarahfreia
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Herby, Green Pasta e Fagioli

submitted by /u/BushyEyes
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Matcha Chocolate Chip Vegan Oatmeal Cookie (Recipe)

submitted by /u/sarahfreia
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Braised French Onion Soup

submitted by /u/Tubie34
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Lemony Chicken Tomato Pasta

submitted by /u/BushyEyes
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Leftover Halloween Candy Bar Blondies

submitted by /u/ferociousbutrfly
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Creamy Sun-Dried Tomato Chicken Soup

submitted by /u/BushyEyes
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Gazpacho Moreliano Mexican Tropical Fruit Salad

submitted by /u/dobbernationloves
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Wine-Braised Short Ribs with Parmesan Mashed Potatoes

submitted by /u/BushyEyes
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Al Pastor Tacos

submitted by /u/mienczaczek
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Cheese Bread Bites Recipe - No-Oven, No-Egg

submitted by /u/elisetac
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Kashke Bademjan Persian Eggplant Dip

submitted by /u/dobbernationloves
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Mini Cheesecakes - Easy & Delicious Recipe

submitted by /u/elisetac
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Chickpeas in Lemon-Tahini Broth

submitted by /u/BushyEyes
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Chinese Beef Tomato Stew Recipe

submitted by /u/AkibanaZero
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Easy Puff Pastry Recipe 🥐

submitted by /u/elisetac
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Cuban Style Steak and Avocado Rice

submitted by /u/ihwpa
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Turkish Bazlama / Flatbread Recipe

submitted by /u/elisetac
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Japanese Soufflé Cheesecake

submitted by /u/shushyum
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Cinnamon Rolls!

submitted by /u/BakerinBoston
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Cabbage Ramen with Pork

submitted by /u/BushyEyes
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Steak and Ale Pie (Guinness)

submitted by /u/mienczaczek
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Lasagna Soup

submitted by /u/BushyEyes
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Sous vide Chicken Breast with garlic wine butter sauce, goat cheese and balsamic drizzle

submitted by /u/hoosyourdaddyo
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Kung Pao Chicken Recipe (Gong Bao Ji Ding)

submitted by /u/AkibanaZero
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Sweet Potato Chocolate Mousse

submitted by /u/TzuChiCultureMission
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My Mom’s Chicken Corn Soup

submitted by /u/BushyEyes
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Sweet Bean Sauce (Jiangbao) Chicken Recipe

submitted by /u/AkibanaZero
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Cuban Oxtail Stew - The Best!

submitted by /u/Wpn2d
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Chicken and Rice Soup

submitted by /u/BushyEyes
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Sweet & Sour Fish in Batter

submitted by /u/AkibanaZero
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Cuban Ropa Vieja (Old Clothes)

submitted by /u/azzarre
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Gochujang Pasta

submitted by /u/sublimespring
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Quick ravioli salad

Serves 2 for lunch, takes about 20 minutes

Ingredients for a quick ravioli salad:

• 250 gr ravioli
• 2 handfuls of lettuce
• 125 gr cherry tomatoes
• 2 grilled bell peppers (home made or store bought)
• 40 gr Parmesan cheese
• 4 table spoons red pesto
• some pine nut trees (about 1 to 2 tablespoons)
• olive oil (* lentils, optional)

Directions:

1. Prepare the ravioli per the instructions on the pack

2. Roast the pine nuts in a dry pan until they’re browning, then let them cook off.

3. Cut the cherry tomatoes in half, and the bell peppers in chunks.

4. Grate the Parmesan cheese

5. Mix the lettuce, tomatoes, bell peppers, olive oil, and ravioli together.

6. Sprinkle with the Parmesan cheese and pine nuts.

Optional: to make the salad more filling and suitable as a main for dinner, add cooked lentils.

This salad can be eaten both warm As well as cold.

Hope you enjoy!

submitted by /u/SaraSophia
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Stuffed tomatoes and peppers. A traditional Greek recipe

submitted by /u/CookedWithLove
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Masala dosa with sambar and potato masala

submitted by /u/ReasonableBB
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Caribbean Beef and Potato Pasty (Trinidad Aloo Pie)

submitted by /u/mienczaczek
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Shrimp & Broccoli Soba Noodles with Dashi-Soy Dipping Sauce

submitted by /u/SowTheTable
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Chicken and Rice

submitted by /u/BushyEyes
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Apple Jam

submitted by /u/Awkward_Math7679
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Mushroom-Beef Chili with Cabbage Slaw

submitted by /u/BushyEyes
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Pumpkin Whoopie Pies with Cream Cheese Filling

submitted by /u/pangibear
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Veggie packed miso soup 🫡

submitted by /u/bubbapie11966
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Gambas Pil Pil Spanish Garlic Prawns

submitted by /u/dobbernationloves
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Ginger Chicken Soup with Peas and Noodles

submitted by /u/BushyEyes
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Classic Lasagna

submitted by /u/Otherwise-Present-61
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Polish Potato Pancakes (Placki Ziemniaczane)

submitted by /u/mienczaczek
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Fried Soft Pumpkin Donuts

submitted by /u/whipped-desserts
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Herb Roasted Chicken

submitted by /u/maxoakland
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Chicken Stew

submitted by /u/BushyEyes
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Coconut Date Squares

submitted by /u/TzuChiCultureMission
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Finnish Salmon Soup (Lohikeitto)

submitted by /u/Nancy_Bloom
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Pad krapao moo - Thai basil and pork stir fry

submitted by /u/Served_With_Rice
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Tahu Goreng Vegan Indonesian Deep Fried Tofu

submitted by /u/dobbernationloves
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Pork Tenderloin with Red Cabbage and Leeks

submitted by /u/BushyEyes
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Autumn Apple Cinnamon Cookies (Recipe)

submitted by /u/sarahfreia
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Chicken Soup

submitted by /u/Snoo-66108
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Creamy Veggie Dip

submitted by /u/Snoo-66108
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Chicken Soup with Farro and Leeks

submitted by /u/BushyEyes
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Taco Pasta

submitted by /u/Snoo-66108
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Taco Beef Bowl

submitted by /u/Snoo-66108
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Beef and Spinach Orzo

submitted by /u/BushyEyes
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Quinotto Poblano Corn & Cheese Quinoa Risotto

submitted by /u/dobbernationloves
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Candy Corn Cosmic Brownies

submitted by /u/ferociousbutrfly
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Shrimp in Coconut Broth

submitted by /u/BushyEyes
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The Best Blondies (Recipe)

submitted by /u/sarahfreia
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Easy Beef Bowl

submitted by /u/Snoo-66108
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Hats & Broccoli

submitted by /u/jimboslice122
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Ginger & Maple-Dijon Pork Tenderloin

submitted by /u/BushyEyes
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Molten Lava Cake

submitted by /u/shushyum
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Turmeric Vermicelli

submitted by /u/TzuChiCultureMission
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Fish and Broccoli One Pot Rice Cooker Dinner

submitted by /u/Served_With_Rice
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Ghanaian Tiger Nuts Drink

submitted by /u/Awkward_Math7679
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Quinoa Stuffed Tomatoes

submitted by /u/Snoo-66108
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Creamy Vegan Miso Tahini Salad Dressing

submitted by /u/dobbernationloves
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Chilean Tallarines con Palta Avocado Pasta

submitted by /u/dobbernationloves
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Honey Sriracha Wings

submitted by /u/CookingToEntertain
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Orange-Thyme Beef Stew

submitted by /u/BushyEyes
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Pan-Fried Swordfish and Balsamic Shallot Confit

submitted by /u/hecooks_co
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Halloumi Salad

submitted by /u/Snoo-66108
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Blueberry Crumble (Recipe)

submitted by /u/sarahfreia
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Chili Crisp Shrimp and Green Beans

submitted by /u/BushyEyes
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Cream of Chicken Macaroni Soup

submitted by /u/AsianFusionKitchen
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[OC] Apple Cider Glazed Chicken

submitted by /u/Bee-Stop
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Sweet and Spicy Pasta Salad

submitted by /u/Snoo-66108
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Sweet Chili Meatballs

submitted by /u/BushyEyes
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Quick Beef Rice Bowl

submitted by /u/Snoo-66108
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British Baked Cabbage with Cheese Casserole

submitted by /u/dobbernationloves
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Antalya PİYAZ | Turkish White Bean & Onion Salad with Tahini Dressing

submitted by /u/refikabirgul
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Pumpkin Spice Cookies

submitted by /u/ferociousbutrfly
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Hunters Chicken - British Pub Grub

submitted by /u/mienczaczek
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Chicken Verde Soup

submitted by /u/BushyEyes
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Red Velvet Cupcakes with Cream Cheese Frosting

submitted by /u/shushyum
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Pumpkin Cream Soup

submitted by /u/TzuChiCultureMission
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“Samusa” Burmese Samosa Soup

submitted by /u/dobbernationloves
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Dakdoritang Spicy Korean Chicken Stew

submitted by /u/dobbernationloves
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Mini Fish Burger with Fresh Green Sauce

submitted by /u/refikabirgul
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Potato-Leek Soup with Sage

submitted by /u/BushyEyes
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Polish Gołąbki: Stuffed Cabbage Rolls

submitted by /u/mienczaczek
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Sage Scones with Cheddar & Chives

submitted by /u/fuzzician
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Red Kabocha Rice Soup

submitted by /u/BushyEyes
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A Very Delicious Potato Salad

submitted by /u/AsianFusionKitchen
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Miso-Maple Tahini Noodle Salad

submitted by /u/BushyEyes
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Thai Basil Chicken (Low-Carb with Cauliflower Rice)

submitted by /u/SowTheTable
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“Jin Thoke” Crunchy Burmese Pickled Ginger Salad

submitted by /u/dobbernationloves
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Vietnamese Beef Ragu/ Ragout (bò kho). Eat with French Baguette/Vietnamese baguette

submitted by /u/keepupcooking
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Easy homemade mayonnaise

submitted by /u/speshuledteacher
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Shrimp and Vegetable Curry

submitted by /u/BushyEyes
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Pork Chops with Sautéed Pears

submitted by /u/BushyEyes
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Vegan sweet potato pie

submitted by /u/PixelsSolutions
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Apple Oatmeal Molasses Cookies (Recipe)

submitted by /u/sarahfreia
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Beef Intrigue - Gnocchi and Fillet Mignon on Pan-Fried Sourdough

submitted by /u/mienczaczek
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Lemon Curd Eton Mess

submitted by /u/ferociousbutrfly
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Sticky Toffee Pudding With Toasted Milk & Vanilla Custard

submitted by /u/saltbuttersmoke_
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French Toast Bites

submitted by /u/jimboslice122
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No-Bake Lemon Cheesecake

submitted by /u/OlegsKitchen
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Ginger Beef Stir-Fry

submitted by /u/BushyEyes
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Mexican Hot Chocolate Cookies

submitted by /u/CookingToEntertain
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Fish Salpicón with Roasted Potatoes and Peppers

submitted by /u/BushyEyes
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Chilindrón: Spanish Lamb, Chicken, and Chorizo Stew

submitted by /u/mienczaczek
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Corn & Crab Bisque

submitted by /u/sophistooptails
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Bubble and Squeak

submitted by /u/CookeryHQ
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Shredded Chicken Ragù

submitted by /u/BushyEyes
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Fresh Prawn Ceviche Tostada

submitted by /u/dobbernationloves
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Crunchy Asian Carrot and Cucumber Salad

submitted by /u/dobbernationloves
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Chicken Pasta Bake

submitted by /u/BushyEyes
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Instant Pot Peanut Chickpea Curry

submitted by /u/InstantVeggieCooking
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Creamy Homemade Limoncello Lemon Custard Ice Cream

submitted by /u/dobbernationloves
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Halva Chocolate Chip Cookies

submitted by /u/ferociousbutrfly
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Pork Chops with Mushroom-Scallion Risotto

submitted by /u/BushyEyes
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Gochujang Beef and Broccoli

submitted by /u/BushyEyes
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Cuñapez (Bolivian Cheese Bread)

submitted by /u/chefthedxman
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Strawberry chocolate mousse cake recipe

submitted by /u/OlegsKitchen
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Roasted Tomato and Mozzarella Caprese Risotto

submitted by /u/dobbernationloves
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Crispy Ga Roti Vietnamese Roasted Chicken

submitted by /u/dobbernationloves
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Vardabit - A complete vegetarian meal with white beans & tahini.

submitted by /u/refikabirgul
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Aji Amarillo Risotto with Chicken

submitted by /u/BushyEyes
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Stuffed peppers

I made a rendition of stuffed peppers and would like some feedback or ideas.

I made a ground beef rice pilaf (mirepoix, pine nuts, peas, rosemary, beef stock) and stuffed the peppers with it with muenster.

Any improvements or alternate fillings? My only experience with stuffed peppers is meat, rice, and peas.

submitted by /u/kungfu_pizza
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Easy 4 ingredient coconut balls recipe(vegan/non-vegan)

submitted by /u/OlegsKitchen
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Battenberg Cookies (Recipe)

submitted by /u/sarahfreia
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One-Pot Prawn Biryani

submitted by /u/gurumoves
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Millet Crème Brulée

submitted by /u/TzuChiCultureMission
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Fresh Tomato Basil Salsa

submitted by /u/HungryEnoughToEatSix
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Mini Angel Food Cake

submitted by /u/ferociousbutrfly
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Upgraded Checker's Funnel Cake Fries, ours on the right!

submitted by /u/shots-by-leo
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Gamja Jorim Korean Braised Potatoes

submitted by /u/dobbernationloves
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Chinese Mee Sua “Misua Soup” Wheat Vermicelli Noodles

submitted by /u/dobbernationloves
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Shawarma-Spiced Chicken with Saffron Rice

submitted by /u/BushyEyes
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Yum Talay (Thai Seafood Salad)

submitted by /u/hungryinThailand
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Classic potato salad with a special sauce.

submitted by /u/refikabirgul
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Summer Grilled Peach and Burrata Salad

submitted by /u/dobbernationloves
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Green Curry Tofu

submitted by /u/BushyEyes
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Tempeh Lettuce Wraps (Vegan)

submitted by /u/CookingToEntertain
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Turkey Meatballs with Sun-Dried Tomato Sauce

submitted by /u/BushyEyes
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Vegetable Balti

submitted by /u/mienczaczek
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Rotisserie Chicken Tacos with Spiced Potatoes [OC]

submitted by /u/BushyEyes
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Filipino Pork Belly Hamonado

submitted by /u/dobbernationloves
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Mohnnudeln Austrian Poppy Seed Potato Dumplings

submitted by /u/dobbernationloves
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Cinnamon Rolls

submitted by /u/Boston-Baker
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Summer Pasta with Zucchini and Tomatoes

submitted by /u/BushyEyes
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Homemade Fried Rice with Steak and Shrimp

submitted by /u/SideshowShabob
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Mushroom and Chickpea Stroganoff

submitted by /u/BushyEyes
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Chili Garlic Noodles

submitted by /u/hungryinThailand
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Chicken Katsu Udon Soup

submitted by /u/BushyEyes
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Ube Condensed Milk Cookies (Recipe)

submitted by /u/sarahfreia
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How to cook Risotto tomato basil and pecorino cheese - recipe by Vito Chef (Salerno, Italy)

submitted by /u/Cooking_Vito_e_Daisy
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Roast Pork Tenderloin with Potatoes and Spinach

submitted by /u/BushyEyes
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Fried Avocado Stuffed Mushrooms

submitted by /u/TzuChiCultureMission
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Patate in Umido Tuscan Potatoes

submitted by /u/dobbernationloves
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Summer Tomato Pasta with Sausage and Zucchini

submitted by /u/BushyEyes
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Korean Tteok Mandu Guk Korean Rice Cake Dumpling Soup

submitted by /u/dobbernationloves
[link] [comments]

Thai Beef Salad - Yum Nua

submitted by /u/hungryinThailand
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A diabetic friendly recipe for Baby Back Ribs

submitted by /u/hoosyourdaddyo
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Mushroom Fried Rice

submitted by /u/BushyEyes
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"Over the Top" Smoked Chili

submitted by /u/hoosyourdaddyo
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Korean Corn Cheese

submitted by /u/CookingToEntertain
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Spicy Chinese Shredded Potato Salad

submitted by /u/dobbernationloves
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Tom Yum Fried Rice

submitted by /u/hungryinThailand
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Chickpea and Couscous Soup

submitted by /u/BushyEyes
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Masala Pav (Bread buns stuffed with spicy vegetables)

submitted by /u/Ruchira_Recipes
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Cajun Pastalaya

submitted by /u/thecaglediaries
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Asian (inspired) Baked Mussels

submitted by /u/CookingToEntertain
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Aleppo Pepper Spiced Shrimp with Creamed Corn

submitted by /u/BushyEyes
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Condensed Milk Cookies (Brazilian Sequilhos) - Recipe

submitted by /u/sarahfreia
[link] [comments]

Ultimate steak and 4 sauces

submitted by /u/Zespys
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Meat Patties With An Indian Twist

submitted by /u/gurumoves
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Refreshing Thai Corn Salad

submitted by /u/hungryinThailand
[link] [comments]

Radish Rice Bowl with Charred Scallion-Dill Sauce

submitted by /u/BushyEyes
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Carbone's Spicy Rigatoni Copycat

submitted by /u/CookingToEntertain
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Chicken Parm with Pasta

Preheat oven to 375

Cast iron cook chicken for 2-3 minutes per side using a light amount of oil

Place on lined baking pan

Add marinara sauce then add shredded mozzarella

375 in oven for 12-15 minutes

Slice chicken diagonally then place over pasta

Sprinkle parmesan and fresh chopped parsley

Enjoy!

(Mozzarella sticks same breading but be sure you make before using any raw chicken)

submitted by /u/-Mwahaha-
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XO Noodles with Pork

submitted by /u/BushyEyes
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4th of July Coconut Sandwich Cookies (Recipe)

submitted by /u/sarahfreia
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Easy Shrimp Boil Recipe

submitted by /u/OhSoFoodie
[link] [comments]

Canadian Maple Syrup Cookies (Recipe)

submitted by /u/sarahfreia
[link] [comments]

Middle Eastern Salad

submitted by /u/gurumoves
[link] [comments]

Beef Chili Recipe

submitted by /u/BushyEyes
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Maple Glazed Beet And Goat Cheese Salad w/ Fig Vinaigrette

submitted by /u/CookingToEntertain
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Minty Lime Bars

submitted by /u/ferociousbutrfly
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Potato Shreds - quick and easy recipe

Recipe in comments

submitted by /u/Ruchira_Recipes
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Buta Kimchi Japanese Pork Belly Stir Fry

submitted by /u/dobbernationloves
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Ground Turkey and Sun-Dried Tomato Ragù

submitted by /u/BushyEyes
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Eggroll in a bowl

submitted by /u/dohp
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Loco Moco

submitted by /u/CookingToEntertain
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Homemade Cinnamon Sugar Donuts

submitted by /u/whipped-desserts
[link] [comments]

Muối Ớt Xanh Sauce (Vietnamese Green Seafood Dipping Sauce)

submitted by /u/CookwithChung
[link] [comments]

Risotto al Limone recipe by Vito Chef (SalernoItaly)

submitted by /u/Cooking_Vito_e_Daisy
[link] [comments]

Thai Green Curry

submitted by /u/hungryinThailand
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Vegan Tomato-Corn Chowder

submitted by /u/BushyEyes
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Flourless fudgy chocolate cake.

submitted by /u/Subject-Radio-4343
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Crispy Fried Ukrainian Potato Pancakes

submitted by /u/dobbernationloves
[link] [comments]

Dark Chocolate Dipped Almond Flour Biscuits (Recipe)

submitted by /u/sarahfreia
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Pav bhaji in instant pot - Indian cuisine - vegetable curry served with bun bread

Pav bhaji is a delicious and irresistible dish that originated in Mumbai, India. It is simply a spicy vegetable curry served with bun bread. I have made it a one pot recipe. Check out full recipe in comments

submitted by /u/Ruchira_Recipes
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Oven Fried Calamari

submitted by /u/yerawizardtammy
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Pesto alla Genovese - with my fresh Big Basil from Salerno Italy (by Vito Chef)

submitted by /u/Cooking_Vito_e_Daisy
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Cool Lemon | Perfect Summer Refreshment

submitted by /u/refikabirgul
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Spinach Frittata

submitted by /u/TzuChiCultureMission
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Avocado Toast Sandwich

submitted by /u/gurumoves
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Ghana Fried Rice

submitted by /u/Awkward_Math7679
[link] [comments]

Malaysian Red Curry Noodles

submitted by /u/BushyEyes
[link] [comments]

Lace Cookies

submitted by /u/whipped-desserts
[link] [comments]

Ube Crinkle Cookies (Recipe)

submitted by /u/sarahfreia
[link] [comments]

Shawarma-Spiced Meatball Salad Bowl

submitted by /u/BushyEyes [link] [comments]

Strawberry Pana Cotta

submitted by /u/Awkward_Math7679 [link] [comments]

[MOD PSA] we will be going dark on 6.12.23 in support of the 3rd party apps protest

What's going on?

A recent Reddit policy change threatens to kill many beloved third-party mobile apps, making a great many quality-of-life features not seen in the official mobile app permanently inaccessible to users.

On May 31, 2023, Reddit announced they were raising the price to make calls to their API from being free to a level that will kill every third party app on Reddit, from Apollo to Reddit is Fun to Narwhal to BaconReader.

Even if you're not a mobile user and don't use any of those apps, this is a step toward killing other ways of customizing Reddit, such as Reddit Enhancement Suite or the use of the old.reddit.com desktop interface .

This isn't only a problem on the user level: many subreddit moderators depend on tools only available outside the official app to keep their communities on-topic and spam-free.

What's the plan?

On June 12th, many subreddits will be going dark to protest this policy. Some will return after 48 hours: others will go away permanently unless the issue is adequately addressed, since many moderators aren't able to put in the work they do with the poor tools available through the official app. This isn't something any of us do lightly: we do what we do because we love Reddit, and we truly believe this change will make it impossible to keep doing what we love.

The two-day blackout isn't the goal, and it isn't the end. Should things reach the 14th with no sign of Reddit choosing to fix what they've broken, we'll use the community and buzz we've built between then and now as a tool for further action.

What can you do?

• Complain. Message the mods of /r/reddit.com, who are the admins of the site: message /u/reddit: submit a support request: comment in relevant threads on /r/reddit, such as this one, leave a negative review on their official iOS or Android app- and sign your username in support to this post.

• Spread the word. Rabble-rouse on related subreddits. Meme it up, make it spicy. Bitch about it to your cat. Suggest anyone you know who moderates a subreddit join us at our sister sub at /r/ModCoord - but please don't pester mods you don't know by simply spamming their modmail.

• Boycott and spread the word...to Reddit's competition! Stay off Reddit entirely on June 12th through the 13th- instead, take to your favorite non-Reddit platform of choice and make some noise in support!

• Don't be a jerk. As upsetting this may be, threats, profanity and vandalism will be worse than useless in getting people on our side. Please make every effort to be as restrained, polite, reasonable and law-abiding as possible. This includes not harassing moderators of subreddits who have chosen not to take part: no one likes a missionary, a used-car salesman, or a flame warrior.

submitted by /u/PeaceLoveSmithWesson
[link] [comments]

Chicken-and-Sausage Gumbo

submitted by /u/tuppennyupright [link] [comments]

Steamed scallops with buttery, garlicky glass noodles

submitted by /u/Served_With_Rice [link] [comments]

Makhana snacks - fox nuts/puffed lotus seeds - Low Calorie healthy recipe

submitted by /u/Ruchira_Recipes [link] [comments]

Irish Oat Cookies (Recipe)

submitted by /u/sarahfreia [link] [comments]

Chicken Pineapple Fried Rice

submitted by /u/hungryinThailand [link] [comments]

Ube Cheesecake

submitted by /u/CookwithChung [link] [comments]

Chicken Soba Soup with Shichimi Togarashi

submitted by /u/BushyEyes [link] [comments]

Polish Summer Fruit Cake

submitted by /u/mienczaczek [link] [comments]

Prosciutto Bread

submitted by /u/msuts [link] [comments]

Cheesy Egyptian “Macarona Bechamel” Pasta Casserole.

submitted by /u/dobbernationloves [link] [comments]

Creamy Garlic Lemon Dill Hummus

submitted by /u/dobbernationloves [link] [comments]

Pasta alla Carbonara by Vito chef Salerno, Italy - Procedure and recipe very easy

submitted by /u/Cooking_Vito_e_Daisy [link] [comments]

Pastel Azteca Mexican Chicken Tortilla Casserole

submitted by /u/dobbernationloves [link] [comments]

Green lentil pilaf, MÜCANDARA.

submitted by /u/refikabirgul [link] [comments]

Watermelon Design Cupcakes

submitted by /u/TzuChiCultureMission [link] [comments]

Creamy Lemon-Basil Chicken Pasta

submitted by /u/BushyEyes [link] [comments]